Tonight, our candle light dinner was Herberts turn. I got a menue like from a star cook: fresh oysters with lemon-coriander-spring onion dressing

prawns with chili bananas

Dorade (gilthead) with fennel and blood orange! Compliment to my husband !!!!!

Tonight we got another load of snow !!!!!!

great music, great show, great voices !!!! we went with the Brummer family to this concert last night

last day of Carneval in town - even its snowing, all had a lot of fun